Product Description

Kasuri Methi is dried fenugreek leaves that are used widely in Indian cooking. They are used in Indian cooking and taste similar to a combination of celery and fennel with a slightly bitter bite. Typically the leaves are crumbled and sprinkled over meat and vegetable curries before serving. It is used to flavour many Indian dishes especially when it comes to making Indian curries. The offered Kasuri Methi is made for being used in commercial and residential kitchens. It is very aromatic.